SERVING: 10 – 12 PANCAKES PREP TIME: 5 MIN
COOK TIME: 15 MINUTES Ingredients: 2 cups tipo ‘00’ flour 1/2 tsp baking soda 1 tbsp baking powder 3 tbsp sugar 1/8 tsp salt 1 tsp vanilla extract 1 cup milk 2 eggs 1/2 cup ricotta cheese zest from 1 lemon 1 tbsp lemon juice 1 cup blueberries 2 tbsp butter maple syrup and butter for serving Directions:
Buon Appetito!
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SERVING: 4 - 6 PEOPLE PREP TIME: 30 MIN
COOK TIME: 2 HOURS Ingredients: 3 tbsp olive oil 1 large sweet onion chopped ½ lb hot pancetta finely chopped 2 chili peppers finely chopped (optional) 3-4 cloves of garlic finely chopped 1 large carrot finely chopped 1 stalk celery finely chopped 1 medium sweet potato finely chopped 2 lbs ground turkey or substitute lean ground beef 1 tbsp chili powder 1 tsp cumin powder 1 cup white wine or substitute beer or red wine 1 can chopped tomatoes 1 cup low sodium chicken stock or substitute beef stock 1 can black beans drained and rinsed (no salt added) 1 can kidney beans drained and rinsed (no salt added) salt and pepper to taste Directions:
Buon Appetito! |
AuthorA first generation Italian Canadian with a love for food and the Italian Lifestyle. Archives
August 2020
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