Orange Olive Oil Cake
SERVING: 10 – 12 PEOPLE PREP TIME: 20 MIN COOK TIME: 1 HOUR Ingredients: 2 Small Seedless Oranges 1/3 Cup Extra Virgin Olive Oil 2 Cups All-purpose Flour 1 1/2 Teaspoon Baking Powder 1/2 Teaspoon Baking Soda Dash of Salt 4 Large Eggs 1 1/2 Cups Granulated Sugar Garnish: Powdered Sugar 1 Small Orange sliced ½ inch thick 1 ½ Cups Water ½ Cup Granulated Sugar Directions:
Buon Appetito! t.
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AuthorA first generation Italian Canadian with a love for food and the Italian Lifestyle. Archives
August 2020
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